Suite 802, Shentian International Building, No.46 Shentian Road, 361003 Xiamen, China
Home ProductsMackerel Canned Fish

Mackerel Fish Can / Healthiest Canned Mackerel Rich Vitamins And Minerals

Mackerel Fish Can / Healthiest Canned Mackerel Rich Vitamins And Minerals

    • Mackerel Fish Can / Healthiest Canned Mackerel Rich Vitamins And Minerals
    • Mackerel Fish Can / Healthiest Canned Mackerel Rich Vitamins And Minerals
  • Mackerel Fish Can / Healthiest Canned Mackerel Rich Vitamins And Minerals

    Product Details:

    Place of Origin: China (Mainland)
    Brand Name: NEWMAN or Buyer's Brand
    Certification: HACCP, BRC, IFS, HALAL, ISO
    Model Number: 125g, 155g, 200g, 425g

    Payment & Shipping Terms:

    Minimum Order Quantity: 1 Twenty-Foot Container 1x20GP
    Price: Negotiable
    Packaging Details: Carton
    Delivery Time: Within 30 days after receiving deposit
    Payment Terms: L/C, T/T, Western Union
    Supply Ability: 15 x 20'fcls
    Contact Now
    Detailed Product Description
    Ingredients: Mackerel, Tomato Sauce, Water, Salt Species: Pacific Mackerel, Jack Mackerel
    Shelf Life: 36 Months Storage: Normal Temperature
    Color: Red MQO: One 20' Container

    Wholesale Fresh Mackerel in Cans from China for Fish Cake Recipe

     

    Nutrition Facts of Canned Mackerel

     

    Nutrition Facts
    For a Serving Size of 1 serving (160g)
    Calories 280 Calories from Fat 80.9(28.9%)
      % Daily Value *
    Total Fat 9g -
    Saturated fat 4g -
    Sodium 750.4mg 32%
    Carbohydrates 22g -
    Net carbs 21g -
    Sugar 21g -
    Fiber 1g 4%
    Protein 28g  
    Vitamins and minerals
    Vitamin A IU 0IU -
    Vitamin C 0mg 0%
    Calcium 249.6mg 25%
    Iron 1.8mg 23%
    Fatty acids
    Amino acids
    * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

     

    Recipes for canned mackerel:

    MACKEREL SALAD  
    1 onion, chopped
    2 cans mackerel
    Sweet pickles (as many as you like)
    1/2 c. mayonnaise
    Crackers (smashed up)
    1 tsp. mustard
    1/2 tsp. vinegar
    3 boiled eggs

     

    Mix all ingredients together thoroughly and eat.

     

    MACKEREL CAKES  
    2 c. canned mackerel
    1/2 c. cracker crumbs
    2 beaten eggs
    1/2 tsp. salt

     

    Drain and remove bones and skin from mackerel. Stir in cracker crumbs, eggs, and salt. Form into cakes. Saute until brown in butter. Serve with grated cheese on top or with mushroom sauce made by diluting 1 can cream of mushroom soup with 1/2 cup milk or water.

     

    Contact Details
    Xiamen Newman Import & Export Co., Ltd.

    Contact Person: hank

    Send your inquiry directly to us (0 / 3000)

    Other Products