| Suite 802, Shentian International Building, No.46 Shentian Road, 361003 Xiamen, China |
| Place of Origin: | China |
| Brand Name: | NEWMAN Brand or Private label |
| Certification: | FDA, FCE, HALAL, KOSHER, BRC, IFS |
| Model Number: | 12x850ml |
| Minimum Order Quantity: | 1x20'gp |
|---|---|
| Price: | Negotiable |
| Packaging Details: | 425gx24, 820gx12, 2500gx6, 3000gx6 |
| Delivery Time: | Within 21 days after receiving deposit and approval of packaging |
| Supply Ability: | 20x20'gp per months |
| Product: | Canned Apricot In Syrup | Material: | Apricot, Water, Sugar, Citric Acid |
|---|---|---|---|
| Brix: | 14-17%, 18-20% | Variety: | Golden Sun / String Red |
| Storage: | Normal Temperature | Shelf Life: | 3 Years |
| Highlight: | bulk canned food,canning apricots preserves |
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Tin Packed Canned Apricot Fruit in Half in Syrup 850ml / 30oz
| Product | Canned apricot |
| Ingredients | Fresh apricots, water, sugar, citric acid |
| Brix | 14-17%, 18-20% |
| Size | n.w. 820g, d.w.460g |
| Packaging | 12 tins per can, 1,800 ctns per 20'gp |
| Type of Sterilization | High Temperature Sterilization |
| Storage Temperature | In Normal Temperature |
| Shelf Life | 3 Years |
| Certificate | ISO,HACCP, FDA, KOSHER, BRC, IFS |
| Minimum Order | One 20’GP |
| Payment | T/T, L/C |
| Process Flow | Selecting fresh apricot materials-peeling skins and kernels-cutting-cleaning-Putting apricot into tins-Adding sugar water-Covering the lid-Cooking in boiler-Cooling-Sending into warehouses |
Contact Person: Sam
Fax: 86-0592-2399435
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