PH Value 4.5-6.5 Canned Champignon Mushroom Customized 400g

PH Value 4.5-6.5 Canned Champignon Mushroom For B2B Wholesale Supply

Product Description:

Our Preserved Champignon Product is a canned food made from fresh, juicy champignon mushrooms. It is sourced from China and has a moisture content of less than 10%. Our canned mushroom has a delightful original flavor that will make your dishes come alive. Each can of our Canned Champignon Product is 400g net weight and is ready to add to a variety of recipes, giving them an extra burst of flavor.

No matter what kind of dish you have in mind, our Canned Champignon Product is perfect for adding an extra layer of flavor and texture. Keep a few cans on hand and you will always have an easy way to spruce up any dish. Enjoy the delicious natural flavor of champignon mushrooms in every meal with our Canned Champignon Product!

Features:

• Product Name: Preserved Champignon Product - Canned Champignon Mushroom
• Color: White
• Country of Origin: China
• Product Type: Canned Food
• Shelf Life: 24 Months
• Keywords: Preserved Mushroom Product

Technical Parameters:

Applications:

Canned Champignon Mushroom is a preserved mushroom product made from sliced champignon mushroom which is carefully preserved to maintain its freshness. The origin of this product is China, with a net weight of 400g and a PH value of 4.5-6.5, and is packaged in a tin can. This product is suitable for many applications, from adding flavor and texture to salads, pasta dishes, pizzas, and stir-fries, to being used as a topping for burgers and sandwiches.

Customization:

We provide our customers with a customized Canned Champignon Mushroom product, tailored to your exact needs. Our Canned Champignon Mushroom product is a canned food product with a PH Value of 4.5-6.5, a white color, and a net weight of 400g. We package our Canned Champignon Mushroom product in a tin can for maximum freshness.

For a reliable Canned Mushroom Product, choose our Canned Champignon Product. Our Canned Champignon Product with PH Value 4.5-6.5 is perfect for your needs. If you're looking for a White Canned Champignon Mushroom, look no further than our 400g Canned Champignon Mushroom.

Support and Services:

Technical support and service for Canned Champignon Mushroom is available for all customers. We provide a variety of services and solutions to meet your needs, including:

• Online troubleshooting and technical support
• Product installation and configuration assistance
• Product upgrades and fixes
• Software and hardware compatibility checks
• Product maintenance and repair services

We also offer customer support through our website, email, and phone. Our team of technical experts are available to answer any questions you may have about our products or to provide assistance when needed.

Packing and Shipping:

Canned champignon mushroom packaging and shipping should follow the following steps:

• Assess the weight and size of the cans to be shipped.
• Select appropriate packaging material that can withstand the weight of the cans and protect them from damage.
• Place enough cushioning material inside the box to protect and secure the cans.
• Pack the cans in the box with more cushioning material at the top and bottom.
• Close the box and seal it with tape, ensuring that it is securely sealed.
• Label the box with the appropriate shipping information.
• Ship the package with a reliable carrier that provides tracking.

FAQ:

• Q: What is Canned Champignon Mushroom?
• A: Canned Champignon Mushroom is a type of canned food with champignon mushroom as its main ingredient.
• Q: How many kinds of Canned Champignon Mushroom do you have?
• A: We have three kinds of Canned Champignon Mushroom: plain, spicy and garlic.
• Q: Are Canned Champignon Mushroom healthy?
• A: Yes, Canned Champignon Mushroom is healthy, containing high protein, vitamins and minerals.
• Q: Is Canned Champignon Mushroom easy to prepare?
• A: Yes, Canned Champignon Mushroom is very easy to prepare. You can simply heat it in a pot or microwave.
• Q: How long does Canned Champignon Mushroom last?
• A: Canned Champignon Mushroom can last for up to 3 years from the date of manufacture.