| Suite 802, Shentian International Building, No.46 Shentian Road, 361003 Xiamen, China |
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| Place of Origin: | China (Mainland) |
| Brand Name: | NEWMAN or Buyer's Brand |
| Certification: | HACCP, BRC, IFS, HALAL, ISO |
| Model Number: | 125g |
| Minimum Order Quantity: | 1 Twenty-Foot Container 1x20GP |
|---|---|
| Price: | Negotiable |
| Packaging Details: | Carton |
| Delivery Time: | Within 30 days after receiving deposit |
| Payment Terms: | L/C, T/T, Western Union |
| Supply Ability: | 10 x 20'fcls |
| Ingredients: | Sardines, Water, Salt | Shelf Lie: | 36 Months |
|---|---|---|---|
| Variety: | Sardines | Part: | Body |
| Storage: | Remove From Contaienr After Opening | Microorganism: | Commercial Sterilization |
| Highlight: | sardines in tomato sauce,healthiest canned sardines |
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1/4 Club Can Canned Sardines in Vegetable Oil / in Brine / in Tomato Sauce Product of China D.W.90g
Product Description:
| Size: | 125gX50TINS, d.w.: 55-60%, 3-5pcs/tin or as per customer's request |
| Package: | Primary in tins, then in cartons. |
| Part: | Whole / body |
| Shelf: | 3 years |
| Variety: | Sardines |
| MOQ: | 1X20'FCL |
| Payment terms : | T/T, L/C |
| Lead time: | Within 21 days after getting deposit and approval of packaging |
Recipe:
Heat the oven to 400°F and arrange a rack in the middle. Toss together two cans of drained and chopped sardines, two pounds of peanuts, 20 unpeeled garlic cloves, six tablespoons of peanut oil, and four crushed arbol chiles until evenly coated. Spread the ingredients out on a baking sheet in a single layer and roast, shaking and stirring halfway through, until the nuts are toasted and beginning to crack open, about 25 minutes. Remove from the oven and transfer to a large, heatproof bowl. Toss with three tablespoons of finely grated lime zest, four teaspoons of kosher salt, and four teaspoons of sugar and serve. Makes 10 to 15 servings as a snack
Contact Person: Sam
Fax: 86-0592-2399435
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